DECEMBER 2014…
Decided to ‘go for it’ and put deposit down on brew kit and premises. Time to go to work!
JANUARY 2015…
Found out we were pregnant…
APRIL 2015…
Launched Boss Blaze, first beer brewed and still going strong.
MAY 2015…
First employee!
JUNE 2015…
First Award, SIBA Gold Award for Boss Black
OCTOBER 2015…
The Imp was born…
DECEMBER 2015…
900HL brewed in first year, now employing 6 people.
JANUARY 2016…
Wales chamber of commerce business awards- best start up and young entrepreneur
JANUARY 2016…
Brewed our 100th Gyle! #likeaboss
JUNE 2016…
Doubled production capacity due to demand
AUGUST 2016…
Launched first brewery tap, Copper Bar, Swansea.
SEPTEMBER 2016…
Champion Stout of wales 2016, champion beer of Britain finalist.
OCTOBER 2016…
Supermarket debut… a beer to thirst for in Co-op
JANUARY 2017…
First beer in can! Now employing 16 people.
MAY 2017…
ASDA wanted in on the action.
JUNE 2017…
First export to France.
AUGUST 2017…
Great Taste Award for Boss Black. Champion Stout of Wales 2017, Champion Winter Beer of Britain Finalist.
SEPTEMBER 2017…
Champion Stout of Wales, Champion Beer of Britain Finalist.
SEPTEMBER 2017…
Reached capacity – need a bigger site.
OCTOBER 2017…
Morrisons launch.
OCTOBER 2017…
New site secured. 10 times larger.
DECEMBER 2017…
Commissioned our own bottling and canning facilities
JANUARY 2018…
Second brewery taphouse launched on new brewery site.
MARCH 2018…
Full launch of new brewery site. 10 times larger. 25 employees.
APRIL 2018…
Over 20 business awards so far including female entrepreneur
SEPTEMBER 2018…
Winning CAMRA Champion Beer of Wales.
FEBRUARY 2019…
Passing SALSA plus beer accreditation.
MARCH 2019…
Winning Co-op Welsh Supplier of the Year.
March 2019…
Picking up two SIBA Business Awards.